


Kinfresh Products
THE
KINFRESH
DIFFERENCE
As you explore our produce available for export, you'll discover an array of flavors that transport you to the heart of Rwanda's vibrant agricultural landscapes. With our commitment to quality, authenticity, and storytelling, we invite you to experience the kinfresh difference for yourself.
Products
Kinfresh produce is sold as wholesale, packaged in bulk, and retail, packaged for store shelves. Kinvest holds export licenses for China, UAE and the EU for our produce
For product sales inquiries, please contact us here.

Bird's Eye
Green Chili Peppers
Fresh for wholesale or retail
The Green Bird's Eye Chili is an under-ripe chili. It's taste is slightly bitter and grassy, with a biting heat. Planted year-round, peak harvest times start in September and conclude in December.
Bird's Eye
Red Chili Peppers
Fresh or dried for wholesale or retail
Fresh or dried, Red Bird's Eye Chilies pack real heat and make fiery sauces. Red chilies have a fruitier spice profile than green chilies. We produce this vibrant chilies year round.


Teja Red Chili Peppers
Dried for wholesale
Teja red chili peppers are known for their intense heat and robust flavor. Planted year-round, and take advantage of Rwanda's abundant sunshine to dry them.
Fine French Beans
Loose pack or pre-packed
Grown with care and harvested with precision, our beans are fine, crisp, and snap easily when bent. Harvested year-round. We can pack loose in 1.5kg boxes or prepacked and wrapped in 150g plates.


Passion Fruits
Fresh for wholesale or retail
Our dark purple passion fruits encapsulate generations of Rwandan cultivation expertise and offer a refreshingly tart taste. Peak harvest season is from October through December.
Haas Avocados
Fresh for wholesale or retail
The premium Rwandan Hass avocado embodies African agricultural excellence with an unmatched creamy and nutty taste. Harvesting begins in August and lasts through March, reaching peak availability in December.


Fuerte Avocados
Fresh for wholesale or retail
Grown in Rwanda's fertile soils, our Fuerte avocados prioritize quality and are consistently fresh, reliably rich, and unmistakably Rwandan. Harvesting begins in August and lasts through March, reaching peak availability in December.